Yiannis restaurant daytime menu

Breakfast - served all day

Giant English breakfast: Sausage, bacon, mushrooms, tomatoes, baked beans, black pudding, two fried eggs, hash brown and two slices of toast £5.20

Full English breakfast: Sausage, bacon, mushrooms, tomatoes, baked beans, fried egg & two slices of toast £3.80

Greek breakfast: Greek style sausage, mushrooms, onions, scrambed eggs with tomatoes, grilled halloumi and pitta. Sausage can be substituted for a veggie sausage £4.70

(V)Full Veggie Breakfast: Two veggie sausages, mushrooms, baked beans, tomatoes, hash brown, two fried eggs and two slices of toast £4.70

(V)Strapatsada: Scrambled egg, feta, mixed peppers, tomatoes, olives and cheddar on a bed of pitta £4.50

Omelettes served with salad: With one filling £4.20 Additional fillings 50p each. Choose from:Mushrooms, cheddar cheese, mozzarella, feta, mixed peppers, tomatoes, olives, ham.

Yiannis special omelette: Feta, olives, mixed peppers and mushrooms £5.00

BAGUETTES, PANINIS AND CIABATTAS served with salad or fries:

Smoked ham and grilled halloumi £4.00

Thai chicken with red roasted peppers and mozzarella £4.20

Cajun chicken, goat’s cheese with Worcestershire sauce and honey £4.20

Parma ham, mozzarella and red caramelised onions £4.20

Tuna special-tuna mayo, cheese and chilli sauce £4.00

VEGETARIAN:

Feta special: feta, salad, sundried tomatoes, olive pate and chillies £4.00

Mozzarella special: mozzarella, salad, olive pate, pesto and sundried tomatoes £4.00

Tirkafteri (spicy feta cheese dip), red roasted peppers, olive pate and salad £4.00

Houmus with mixed salad, sundried tomatoes, olive pate and pesto £3.80

Chargrilled vegetables with mozzarella or grilled halloumi £4.20

HOT SPECIALS SERVED IN GREEK PITTA BREAD with French fries:

GYROS Greek kebab (pork or chicken) marinated in red wine and herbs with tsatziki with tomatoes and onions £4.50

LAMB KOFTA KEBAB with tsatziki and tomatoes £4.20

HOMEMADE GREEK STYLE CHEESEBURGER with fried egg and tomatoes £4.50

Lunch

(V)Greek platter: Houmus, tsatsiki, tirokafteri (spicy feta cheese dip), aubergine salad, tomatoes, cucumber, olives, feta and green chilli and pitta bread £4.95

Rhodian platter: Meatball, stuffed vine leaves, sundried tomatoes, red peppers, olives feta, tsatziki, green chilli and pitta bread £4.95

(V)Green Lentils: Casserole with tomatoes, garlic, olive oil and oregano. Served with pitta, feta, olives and salad £4.50

(V)Spanokopita: Greek filo pastry pie served with salad £4.00

Mediterranean lamb Casserole: Mixed vegetables (courgettes, aubergines, peppers, mushrooms and onions) served with fries £5.50

Spicy chicken and Rice: Chicken with mixed peppers, tomato sauce, onions, mushrooms, green olives, cayenne and rice £4.50

Minty Greek meatballs: Mouth watering meatballs cooked in tomato sauce served with fries £4.50

Warm chicken salad: Diced chicken, bacon, mushrooms and onions in red wine vinegar on a bed of mixed leaves £5.20

Beef Stifado: Beef marinated in red wine, garlic, bay leaves & herbs in tomato sauce with shallots served with fries £5.50

Moussaka: Potatoes, aubergines, courgettes layered with minced beef, cheese béchamel and parmesan served with salad £5.50

(V)Veggie Moussaka: As above, but made with soya mince-a tasty veggie option £5.50

Lukaniko krasato: Greek sausage cooked in red wine with onions and peppers served with French fries £4.20